Our Spare Ribs are cut from 100% pasture-raised pork, raised humanely on open pasture for rich flavor and satisfying texture. Meatier and more marbled than baby back ribs, spare ribs are prized for their deep pork flavor and tenderness when cooked low and slow.
Ideal for smoking, grilling, or slow-roasting, these ribs become juicy and fall-apart tender with time and care. With no added solutions or unnecessary processing, they’re a favorite for classic barbecue and hearty, comforting meals.
Why you’ll love them:
Made from 100% pasture-raised pork
Meatier cut with rich, robust flavor
Perfect for smoking, grilling, or slow cooking
No added solutions or fillers
Whether seasoned with a dry rub or finished with your favorite sauce, these Spare Ribs deliver farm-raised quality and bold, traditional rib flavor every time.